K-cups are the best gifts from the coffee gods! Any caffeine lover will surely agree with me on this!
With K-cups, guesswork is eliminated when preparing your favorite drink!
All that you have to do is to put it in the coffee maker, turn the machine on, and wait until your drink is ready!
However, not all K-cups are the same. If you want an unadulterated flavor and aroma, I suggest that you go for one that is organic!
They are made using only high-quality beans that are grown organically!
Looking for the best organic coffee K-cups on the market?
You came to the right place. Keep on reading and we’ll help you become a well-informed buyer!
Ready to start? Below, we will list down some of the top options that should be part of your list!
Table Of Contents
- Our Reviews For The Best Organic K-Cups For Your Keurig
- 1. Caza Trail Coffee Organic K-Cups
- 2. San Francisco Bay Onecup Organic Coffee
- 3. Newman’s Own Organics Keurig K-Cup
- 4. Healthwise Low Acid Coffee 100% Colombian Supremo
- 5. Puroast Low Acid Coffee Organic French Roast
- 6. Peet’s Coffee Organic Terra Dark Roast K-Cup
- 7. Onecup Organic Decaf Coffee K-Cups
- 8. Peak Performance High Altitude Coffee Pods
- 9. Real Good Coffee Co. Recyclable K-Cups
- 10. Member’s Mark Organic Dark Roast Coffee
- A Primer About Organic K-Cups
- How To Know If Your Coffee Is Really Organic?
- Is Organic Coffee Better For Health?
- K-Cups vs Coffee Pods
- Where to Buy Organic K-cups?
- Wrap Up
- Related Posts
Our Reviews For The Best Organic K-Cups For Your Keurig
- Caza Trail Coffee Organic K-Cups
- San Francisco Bay Onecup Organic Coffee
- Newman’s Own Organics Keurig K-Cup
- Healthwise Low Acid Coffee 100% Colombian Supremo
- Puroast Low Acid Coffee Organic French Roast
- Peet’s Coffee Organic Terra Dark Roast K-Cup
- Onecup Organic Decaf Coffee K-Cups
- Peak Performance High Altitude Coffee Pods
- Real Good Coffee Co. Recyclable K-Cups
- Member’s Mark Organic Dark Roast Coffee
1. Caza Trail Coffee Organic K-Cups
Bold but smooth—this is what you can expect from this product.
It is an extra-bold medium roast, offering the best of both worlds. It is made using beans that have been sourced from Indonesia and Latin America.
In terms of its flavor profile, it has moderate acidity, full-body, and a well-rounded finish. It is made using 100% Arabica beans.
Lastly, the manufacturer notes that it is only compatible with Keurig 1.0 models.
- 100 Arabica beans with a full-bodied taste
- Bold but still smooth
- Moderate acidity
- Not Keurig machines 1.5 and 2.0 compatible
2. San Francisco Bay Onecup Organic Coffee
With this coffee, you will enjoy the exotic flavors of beans from Indonesia, Guatemala, Mexico, and Colombia.
Each cup has a full body and a noticeable note of citrus.
More than being an organic rainforest blend, it is also a part of the Community Aid Program, which allows the company to be instrumental in the restoration of rainforests.
Similar to most of the products in our guide, it is made of 100% Arabica from regions with high altitudes.
The beans used in the coffee have also been hand-picked to ensure their highest quality.
- A diverse set of flavors from all around the Bay
- 100% high-altitude Arabica
- Community Aid Program which you help with each purchase
- Because of the high-altitude, the beans might be too acidic for some
3. Newman’s Own Organics Keurig K-Cup
It’s a special blend from Central America and Indonesia, which will be any coffee lover’s favorite.
Because of this, you can expect a rich body that comes with a well-balanced flavor. It is bold but refined—great for that morning cup of coffee.
The strength of the coffee, meanwhile, does not mean that it won’t be smooth. It is also a medium roast coffee, so it is in the middle ground.
With this coffee, you will have the caffeine boost that you need to wake you up in the morning or perk you up any time of the day.
- A wild Central American and Indonesian mix—highly recommended
- Medium and refined, but also bold taste
- Bland taste when compared to other Newman’s products
4. Healthwise Low Acid Coffee 100% Colombian Supremo
One of the best things about this product is the fact that it went through the Techno Roasting process.
It also preserves the qualities of the coffee, such as vitamins, minerals, and antioxidants.
On top of it all, it removes the bitterness of the coffee while retaining its rich body and flavor. This means that you can enjoy unadulterated coffee with the purest flavor and aroma.
- Uses Techno Roasting process to eliminate most of the acidity and bitterness
- But still keeps the heap of the good stuff—vitamins, minerals, and antioxidants
- Some are keen to say that Techno-Roasting-processed coffee loses some of its original gist
5. Puroast Low Acid Coffee Organic French Roast
Similar to the product above, single-serve K-cups by Puroast are also perfect if you do not want to upset your stomach after enjoying your caffeine fix.
The acid is 70% lesser compared to most of the coffee you can find on the market. Not only that, but it can also be considered as a medium-to-light roast. There are also no additives, so you can be confident about the purity that you can enjoy in every cup.
Plus, there is no pronounced bitterness, but it can provide a full flavor in every sip. Lastly, it is rich in antioxidants, which makes it a healthy choice. It is surely a trusty source for your morning espresso.
- Acidity-removed coffee—easy on your stomach
- Full-flavored, rich, and healthy
- A light roast
- A bit bland sometimes (this seems to be a rare occurrence with some batches)
6. Peet’s Coffee Organic Terra Dark Roast K-Cup
The soul of Peet’s coffee is in the high-altitude region of Latin America, which is the reason for its natural brightness and sweetness.
To be specific, the beans are sourced from Colombia and Guatemala.
The premium beans that are used in the production of the coffee provide a medium and smooth body with notes of sweet citrus and chocolate.
The company is also known for its programs that help its local farmers as a way of giving back to the community.
- High-quality high-altitude beans from Latin America
- Contains sweet citrus and choco notes
- The sweetness might be repulsive to those of you that appreciate a cleaner taste
7. Onecup Organic Decaf Coffee K-Cups
You might be sensitive to caffeine, but that does not mean that you can no longer enjoy coffee. The Onecup Decaf is an example that you can still drink coffee without worries.
This decaf coffee is made using beans that have been sourced from South and Central America.
The location is known for producing mellow yet fully-roasted coffee, which is the perfect companion for sweet treats like cakes and cookies.
The Onecup K-cup style single-serve coffee is made by a family company with almost four decades of experience in the business, assuring its exceptional quality.
- Decaffeinated pods—no jittery afternoons with this one
- Family-owned enterprise
- Mellow, yet roasted
- Not for you if you aren’t into decaf
8. Peak Performance High Altitude Coffee Pods
This K-cup is compatible with all Keurig brewers.
It is made using beans that have been grown in lands at high altitudes.
This means that the coffee is denser, and it is also rich in terms of antioxidants.
Best of all, there is a satisfaction guarantee from the manufacturer.
If you are unhappy in any way with this coffee, you can return it and be given an unconditional refund.
- High-altitude coffee beans
- Rich and bold taste, if a bit acidy
- High-altitude beans are usually more acidic and can aggravate stomach conditions i.e. acid reflux, GERD, and the like
9. Real Good Coffee Co. Recyclable K-Cups
It stays true to its name: it is really good thanks to the organic Arabica coffee beans grown in Sumatra and South and Central America.
Another nice feature is that it is in a variety pack, allowing you to experience different flavors including French Roast, Donut Shop, and Breakfast Blend.
Lastly, if you are looking for organic biodegradable K-cups, these are packaged in a recyclable manner.
- 100% organic Arabica beans
- Comes in a diverse set of flavors
- Has recyclable and biodegradable cups
- A bit expensive
10. Member’s Mark Organic Dark Roast Coffee
Thanks to the promised caffeine fix of this Colombian-grown organic coffee, you’ll not fail to stimulate your senses.
Similar to other dark roasts, you can expect notes of dark chocolate from it. The beans used in its making are subjected to a long roasting process, meaning that their acidity is reduced.
There are also toasted notes in its aftertaste, but you do not have to worry since it does not have a pronounced bitterness.
- South American beautiful caffeine booster
- Some dark choco notes
- Low acidity and bitterness
- The aftertaste might not be your cup of tea
A Primer About Organic K-Cups
Worried about your health?
If you are, then you should not buy and use just any K-cup. Instead, you should choose one with organic certification.
You can see the USDA Organic label on a certified product.
When there is an organic certification on a K-cup, it means that it is produced with ecological balance and biodiversity in mind.
It also means that the coffee is sourced from beans raised without synthetic fertilizers or genetic engineering.
If you’re wondering about their origins, let us inform you that they can be from almost anywhere in the world. The important thing is the absence of artificial chemicals in their making.
Using organic K-cups is perfect for those who are picky with their drinks and beverages since it provides peace of mind that you are not ingesting any toxic chemical when you drink your coffee!
How To Know If Your Coffee Is Really Organic?
Organic coffee is difficult to grow. Just like any other fruit (and yes, coffee is technically a fruit), organic growth is more labor-intensive and asks for strict conditions of planting, growing, and collecting, and grown in compostable land. Growing organic coffee is hard and expensive, and purchasing it difficult for roasters.
This typically means that any high-percentage or 100% organic coffee will come from wealthy farmers, not from the bulk of poor farmers in the Americas or Africa.
So, its price would be one of the first indicators that your coffee is truly high-percentage organic.
Another indicator would be certification. In the US, the USDA Certified Organic is the certificate you should be on the lookout for on the label. There are others for the EU and elsewhere as well.
Also, make sure you keep an eye on the percentage of organic coffee in the mix. I’d say anything above 70% is a good mix if you are looking for organic coffee.
Another thing to watch for is acidity. If organic coffee is not treated for acid removal, it is usually a bit more acidic and bitter. But this is a subtle enough difference that most coffee drinkers cannot notice.
Finally, note that Fair Trade certified or Responsible-Sources certified coffee is not equivalent to organic, less you get confused. Neither is the Jewish Kosher certification. This is both for a single-serve variant (i.e. a K-Cup or a coffee pod), or the classic grounded one.
Is Organic Coffee Better For Health?
Well, certified organic coffee excludes the use of pesticides and strives for natural growth. Not having pesticides is always good for your health with anything you consume.
But then organic coffee might be a bit more acidic, which can aggravate any stomach problems you might have—i.e. GERD, acid reflux, ulcers, and the like. But this is usually nothing to worry about (and you have low acid coffees ready for your consumption anyway).
In general, we would say that organic coffee is a bit better for your health, with a few caveats.
K-Cups vs Coffee Pods
By the look and sound of these two, you might consider that they are the same thing and you can use them interchangeably. You would be wrong.
They are not interchangeable, and you can’t use them on the same machine.
However, that doesn’t mean you should buy two different machines to make the most of a coffee experience. So, let us tell you a bit about how they differ and you can make your own choice in the end.
Coffee pods have been around more than K-cups, but they have recently lost their popularity for a couple of reasons.
First, there aren’t many machines produced now that are compatible with pods in contrast to the Keurig machines that are everywhere. Second, the variety of flavors they offer is no match to that of K-cups, so consumers prefer the latter due to its versatility. Lastly, K-cups don’t only contain better and more varied coffee choices but also, as our reviews above stand witness, healthier ones.
Of course, you should experience it firsthand before you make a choice. Who knows what could catch your sense of taste?
Where to Buy Organic K-cups?
One of the best places to buy organic K-cups would be in a gourmet or third-wave coffee shop within the neighborhood.
If there is none, your best bet is to go online. You can buy directly from the website of the manufacturer or trusted online sellers like Amazon.
Before you buy organic K-cups, however, the first thing that you have to do is to check the model of the coffee maker and make sure of its compatibility.
With the best organic coffee K-cups that have been mentioned above, you can enjoy the best-tasting caffeine fix that is free of chemicals!
They promise to offer an unadulterated treat for the taste buds!
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